Layer the tortillas on top of each other, roll them up, and cut them into ½ inch/1 cm slices.
Place the tortilla slices in a baking dish and set aside.
In a large mixing bowl, mix the ground beef, the diced onion, the sweet paprika, and the spices.
Heat up a skillet with some olive oil and cook the ground beef, stirring occasionally
In a separate bowl mix the eggs, cottage cheese, mozzarella cheese, salt, and pepper.
Grab the baking dish with the low-carb tortillas and pour the fully cooked ground beef evenly over the tortillas. With a serving tong mix the ground beef with the tortillas.
Pour the cheese mix evenly over the tortillas and beef mix. Bake at 190°C/360°F for 30 minutes or until the cheese turns golden.