Sweet, fruity, soft, and delicious Strawberry Chia Pudding is the ultimate vegan snack or breakfast! This simple recipe makes crafting the perfect sweet treat for any occasion easy, fast, and even good for you, so grab a spoon and dig into this tasty pudding recipe!

Table of Contents

What You Will Love About This Strawberry Chia Pudding Recipe

Chia Magic – Chia seeds are an excellent source of nutrition so it’s always great to have a few new ways to work this delicious supplement into your routine. There is no better way to enjoy chia than in this sweet pudding!

Favorite Sweet for Young Eaters – Little tummies will love the balance of berries and coconut flavors in this luscious pudding!

Irresistible Flavor – Strawberry Chia Pudding has the irresistibly sweet and earthy flavor of berries and coconut cream that makes it a hit with young and old alike!

Versatile and Healthy – This chia pudding is more than just tantalizing sweet flavors, it’s loaded with healthy ingredients, so serve this Strawberry Chia Pudding recipe as a dessert you can feel good about!

Easy Meal Prep – I love to make this sweet snack as breakfast or lunch meal prep on the weekends and then enjoy it throughout the week!

EQUIPMENT

Blender: A high-speed blender is the perfect tool to blend up the coconut milk and berries in this dish. If you don’t have a blender, try using a food processor instead.

Mason Jar: A great thing about this Strawberry Chia Pudding recipe is that it’s also super tidy! You put it together in the same jar you will serve it in so there’s not too much fuss and only a couple dishes! Choose a jar that is large enough to stir in.

Ingredients

Coconut Milk: Coconut milk is one of the most irresistible and versatile varieties of non-dairy milk on the market! It has so much lush creamy flavor that even dairy drinkers love this silky-smooth beverage.

Strawberries: Something in your brain just goes wild when you see the bright red color of a fresh strawberry. With such a vibrant hue and sweet fruity flavor they are literally nature’s candy, but with a healthy twist!

Chia Seeds: Chia seeds are the magic ingredient in this pudding. They are what turn the liquid base into a thick and satisfying pudding. This is because chia seeds absorb the coconut milk to become gel-like and thick.

Expert Notes

You can store this scrumptious pudding in the fridge for up to 5 days and enjoy the leftovers cold with lunches or as a sweet snack! To store it, just put the lid on the jar and chill!